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The Lazor Method Courses
Chef & Stew Package
Chef Package
Stew Package
Chef Courses
Chef Level 3 Class – 1001
Tender Handling / Knots and Line Handing Class – 2001
MCA Food Hygiene Level 3 Class – 3002
Stew Courses
Tender Handling / Knots and Line Handing Class – 2001
MCA Food Hygiene Level 2 Class – 3001
Barista and Bartending Class – 4001
Wine Advanced Class – 4002
Flower Arranging Class – 5001
Silver Service Class – 6001
Interior Management Class – 7002
Yacht Management
Services
Seasonal Packages
A La Carte Services
Calendar
Portfolio
Contact Us
Newsletter
The Lazor Method Courses
Chef & Stew Package
Chef Package
Stew Package
Chef Courses
Chef Level 3 Class – 1001
Tender Handling / Knots and Line Handing Class – 2001
MCA Food Hygiene Level 3 Class – 3002
Stew Courses
Tender Handling / Knots and Line Handing Class – 2001
MCA Food Hygiene Level 2 Class – 3001
Barista and Bartending Class – 4001
Wine Advanced Class – 4002
Flower Arranging Class – 5001
Silver Service Class – 6001
Interior Management Class – 7002
Yacht Management
Services
Seasonal Packages
A La Carte Services
Calendar
Portfolio
Contact Us
Newsletter
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Guadeloupe
USVI
Guadeloupe
Weekender Package
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